Recipe of Quick Thai Chicken Noodle Soup - Logo collection for you

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We hope you got benefit from reading it, now let's go back to thai chicken noodle soup recipe. You can have thai chicken noodle soup using 15 ingredients and 9 steps. Here is how you achieve it.

The ingredients needed to cook Thai Chicken Noodle Soup:

1. Get 2 of Large chicken fillet (cubed).
2. Take 2 tablespoon of oil.
3. Prepare of salt and freshly ground pepper.
4. You need 1 teaspoon of ground garlic.
5. Prepare 2 tablespoon of freshly grated ginger.
6. Prepare 1/2 teaspoon of ground green chillies.
7. Get 1 can of coconut milk.
8. Take 4 cups of water.
9. Prepare 2 teaspoon of chicken stock powder.
10. Get 3 tablespoon of soy sauce.
11. Get 100 g of thin rice noodles.
12. Get 1 of small tray baby corn.
13. Use 1 of small tray sugar snap peas.
14. Prepare 1 of lime (juiced).
15. Take of Coriander.

Steps to make Thai Chicken Noodle Soup:

1. 1. In a deep pot add oil, garlic, ginger, green chillies, chicken, soy sauce, a pinch of salt and freshly ground pepper..
2. 2. Cook on high for 3 minutes till chicken turns white..
3. 3. Add coconut milk, water, chicken stock powder, corn & peas..
4. 4. Cook for 30 minutes on low till veg & chicken cooked through..
5. 5. Boil noodles for 3-4min. Rinse under cold water..
6. 6. Add to pot with lime juice and mix in..
7. 7. Taste to see if more salt and pepper is needed..
8. 8. Garnish with coriander. Note: If you have green thai curry paste on hand, I would add some to taste as well..
9. #soupchallenge #cookpad_za.

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